The Future of Food (WIRED guides)
How to Feed the Planet Without Destroying It
(Sprache: Englisch)
With a global population estimated to reach nearly 10 billion by 2050 we face a huge challenge in feeding everyone on the planet. How is that to be achieved?
In this brilliantly insightful, one stop guide WIRED journalist Matt Reynolds assesses the...
In this brilliantly insightful, one stop guide WIRED journalist Matt Reynolds assesses the...
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With a global population estimated to reach nearly 10 billion by 2050 we face a huge challenge in feeding everyone on the planet. How is that to be achieved?In this brilliantly insightful, one stop guide WIRED journalist Matt Reynolds assesses the limits and drawbacks of current food production and looks at the ways in which they can be tackled. He considers the potential for lab-grown meat to replace inefficient livestock farming. He talks to the scientists hoping to perfect more productive and disease-resistant crops. He explores initiatives to make agriculture less environmentally damaging and to reduce food waste. And he addresses the fundamental question: how do we feed more people while using fewer of the Earth's resources?
Autoren-Porträt von Matthew Reynolds, Wired
Matt Reynolds is a senior editor at WIRED UK.
Bibliographische Angaben
- Autoren: Matthew Reynolds , Wired
- 2021, 192 Seiten, Masse: 13,2 x 17,7 cm, Kartoniert (TB), Englisch
- Verlag: Random House Business
- ISBN-10: 1847943284
- ISBN-13: 9781847943286
- Erscheinungsdatum: 15.09.2021
Sprache:
Englisch
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