Ihre Suche nach „G McDougall“ in „Chemische Technik“
Principles of Food Sanitation
Norman G. Marriott, M. Wes Schilling, Robert B. Gravani
Fr. 100.50
Wine Microbiology
Kenneth C. Fugelsang, Charles G. Edwards
Fr. 79.90
Identification and Control of Sheet and Film Processes
Andrew P. Featherstone, Jeremy G. VanAntwerp, Richard D. Braatz
Fr. 118.00
Food Process Monitoring Systems
A. C. Pinder, G. Godfrey
Fr. 59.00
Aroma Biotechnology
Ralf G. Berger
Fr. 59.00
The Technology of Cake Making
A. J. Bent, E. B. Bennion, G. S. T. Bamford
Fr. 295.00
Industrial Drying of Foods
Christopher G.J. Baker
Fr. 177.00
Formal and Informal Approaches to Food Policy
William Aspray, George Royer, Melissa G. Ocepek
Fr. 59.00
Falling Liquid Films
S. Kalliadasis, C. Ruyer-Quil, B. Scheid, M. G. Velarde
Fr. 143.90
Advances in Sulfonation Techniques
Navin G. Ashar
Fr. 77.00
A Practical Guide to the Manufacture of Sulfuric Acid, Oleums, and Sulfonating Agents
Navin G. Ashar, Kiran R. Golwalkar
Fr. 59.00
Principles of Food Sanitation
Norman G. Marriott, Robert B. Gravani
Fr. 79.90
The Physical Processes of Digestion
Roger G. Lentle, Patrick W.M. Janssen
Fr. 118.00
Environmental Chemistry
Jorge G. Ibanez, Margarita Hernandez-Esparza, Carmen Doria-Serrano, Arturo Fregoso-Infante, Mono Mohan Singh
Fr. 77.00
Sterilization of Food in Retort Pouches
A. G. Ghani Al-Baali, Mohammed M. Farid
Fr. 118.00
Enzymes in Food Processing
G. A. Tucker, L. F. J. Woods
Fr. 177.00
Sowjetische Jagdflugzeuge im Zweiten Weltkrieg
Rainer Göpfert
Fr. 24.90
Fr. 260.00
Fr. 106.50
Fr. 212.50
Encyclopedia of Traditional Chinese Medicines - Molecular Structures, Pharmacological Activities, Natural Sources and Applications
Jiaju Zhou, Guirong Xie, Xinjian Yan
Fr. 448.00
Fr. 153.50
Fr. 260.00
Fr. 118.00
Fr. 118.00