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The Universal Cook Book
Chas. W. Fitts
Fr. 21.90
First Principles of Household Management and Cookery
Maria Parloa
Fr. 22.90
Practical Sanitary and Economic Cooking
Many Hinman Abel
Fr. 36.90
The century cook book
Jennie Hansey
Fr. 32.90
The Mansfield Cook Book
W. H. Mansfield and Co.
Fr. 21.90
The American Pastry Cook
Jessup Whitehead
Fr. 27.90
The Art of Acting
Percy Hetherington Fitzgerald
Fr. 25.90
Sawyer's manual of book-keeping
D. J. Bannell Sawyer
Fr. 21.90
The White Ribbon Cook Book
Kathryn Armstrong
Fr. 27.90
Fr. 42.90
The Up-to-Date Cook Book of Tested Recipes
Spencer Watkins, Francis F. Field
Fr. 21.90
Estate Management
Charles Edward Curtis
Fr. 32.90
Songs of the Sierras
Joaquin Miller, Robert B Honeyman, Charles Atwood Kofoid
Fr. 32.90
Bulbs and Tuberous-Rooted Plants
Charles Linnaeus Allen
Fr. 32.90
Fr. 47.90
The River-Side Naturalist
Edward Hamilton
Fr. 36.90
Practical Designing of Retaining Walls
Arthur Jacob
Fr. 16.90
On the Best Means of Wealing with Exceptional Distress
Family Welfare Association (Great Britain)
Fr. 21.90
Everyday Objects
W. H. Davenport Adams
Fr. 36.90
Studies in the Art of Rat-catching
Henry C Barkley
Fr. 22.90
Patents and how to make money out of them
Warren Beecher Hutchinson, James A. Ekin Criswell
Fr. 27.90
Fr. 32.90
How to play the game of skat
Barnet Phillips
Fr. 16.90
Fr. 21.90
Jennie June's American Cookery Book
Jane C. Croly
Fr. 36.90
Practical Cooking and Dinner Giving
Mary Foote Henderson
Fr. 32.90
Practical Sanitary and Economic Cooking
Mary Hinman Abel
Fr. 25.90
Fr. 42.90