Ihre Suche nach „Birgit Leb“ in „Mikrobiologie“
Whisky Science
Gregory H. Miller
Statt Fr. 182.90
Fr. 177.00
Das Leben im Boden / Das Edaphon
Raoul H. Francé
Fr. 35.40
Fr. 177.00
Fr. 118.00
Fr. 212.50
Fr. 260.00
Fr. 189.00
Lactic Acid Bacteria in Foodborne Hazards Reduction
Wei Chen, Arjan Narbad
Fr. 177.00
Fr. 212.50
Fr. 260.00
Brewing and Distilling Yeasts
Graham G. Stewart
Fr. 330.50
Cyclospora cayetanensis as a Foodborne Pathogen
Ynés R. Ortega, Lucy J. Robertson
Fr. 59.00
Biosurfactants of Lactic Acid Bacteria
Deepansh Sharma, Baljeet Singh Saharan, Shailly Kapil
Fr. 59.00
Fr. 118.00
Microarray Detection and Characterization of Bacterial Foodborne Pathogens
Guillermo López-Campos, Joaquín V. Martínez-Suárez, Mónica Aguado-Urda, Victoria López-Alonso
Fr. 59.00
The Cheeses of Italy: Science and Technology
Marco Gobbetti, Erasmo Neviani, Patrick Fox
Fr. 130.00
Foodborne Microbial Pathogens
Arun K. Bhunia
Fr. 142.00
Fr. 236.00
Fr. 330.50
Whisky Science
Gregory H. Miller
Fr. 189.00
Fr. 177.00
Microorganisms in Foods 7
International Commission on Microbiological Specifications for Foods
Fr. 354.00
Fr. 79.00
Statt Fr. 261.90
Fr. 236.00