Ihre Suche nach „Klaus Schäfer“ in „Mikrobiologie“
Fr. 189.00
Lactic Acid Bacteria in Foodborne Hazards Reduction
Wei Chen, Arjan Narbad
Fr. 177.00
Statt Fr. 157.90
Fr. 133.90
Bioactive Compounds from Terrestrial Extremophiles
Lesley-Ann Giddings, David J. Newman
Fr. 59.00
Fr. 136.90
Fr. 189.00
Fr. 236.00
Fr. 177.00
Microarray Detection and Characterization of Bacterial Foodborne Pathogens
Guillermo López-Campos, Joaquín V. Martínez-Suárez, Mónica Aguado-Urda, Victoria López-Alonso
Fr. 59.00
Fr. 118.00
Permeability of Biological Membranes
Gaspar Banfalvi
Fr. 118.00
Fr. 118.00
Microbial Styrene Degradation
Dirk Tischler
Fr. 59.00
Fr. 177.00
Fr. 118.00
Fr. 118.00
Fr. 212.50
